Browse Digital Heritage

minciipi_5_web.jpg
Page 6 of 6
Community
Myaamia Heritage Museum and Archive
Category
Food & Agriculture
minciipi_4_web.jpg
Page 5 of 6
Community
Myaamia Heritage Museum and Archive
Category
Food & Agriculture
cornrinse.jpg
Community
Myaamia Heritage Museum and Archive
Category
Food & Agriculture
Community
Myaamia Heritage Museum and Archive
Category
Food & Agriculture
Summary
Text of an email from Beth "Chinky" Devers to Karen Baldwin summarizing a few recipes that her mother, Mildred Walker, used. Included is a green corn bread recipe.
2006.005.001A.jpg
Community
Myaamia Heritage Museum and Archive
Category
Food & Agriculture
2006.005.002.jpg
Community
Myaamia Heritage Museum and Archive
Category
Food & Agriculture
tera_hominy.jpg
Community
Myaamia Heritage Museum and Archive
Category
Food & Agriculture
IMG_0446.JPG
Community
Myaamia Heritage Museum and Archive
Category
Food & Agriculture
Summary
Tool used to crush miincipi into a fine powder for cooking.
minciipi_title_web.jpg
6 pages
Community
Myaamia Heritage Museum and Archive
Category
Food & Agriculture
Summary
Informational Text
Comm. Blog
Community
Myaamia Center
Category
Food & Agriculture
Summary
Describes the myaamia community during or after the War of 1812
Hominy Recipe
Community
Myaamia Center
Category
Food & Agriculture
Summary
Recipe for hominy by Karen Baldwin.
3 2016.Jeff Sabo-4.jpg
Community
Myaamia Center
Category
Food & Agriculture
Summary
Riley Theobald, Myaamia student, growing Myaamia Miincipi for her senior independent field study at Miami University in 2016.